How to Make Quick Baked Potatoes Start by adjusting the cooking rack in your toaster oven, traditional oven or countertop oven to the lowest position and preheat to 400°F. They are so good! Here’s how it works. this is a 5 star ***** thank you, POLLY GARY, Your email address will not be published. Please send my regards to your husband! Thank you so much for this idea!!! I baked potatoes this way this week. Just use your hands to coat the potatoes with the oil and salt. Cut potatoes in half length wise. Bake at 425 for about 30 to 45 minutes until they reach desired done-ness. Especially loved remembering talking to you about starting your own blog and telling you about PW and how much I loved her and getting you to check her out and how fun it was to “convince” you that you should have a blog of your own and how excited it was to be right there with you as you were thinking of a name for it and helping you check your first few posts for typos and then listening to you think about what to wear on your first TV interview and then hearing about all of the trips you were beginning to take and people you were meeting and friends you were making and then before I knew it YOU were on a weekend at PW’s ranch with other blogger friends and I was so proud of you and always will be, all along the way. Here’s a trick for making quick baked potatoes that cuts the time in half! The guests didn’t even add butter or sour cream to them. I see that I forgot to rate the recipe. Easy, delicious, crispy outside, fluffy inside. Required fields are marked *. In order to submit a comment to this post, please write this code along with your comment: 09f431a06d384d7ea5abe4b2057f7f11. Remove from the oven and serve the potatoes with any toppings you would like. PS… your photos are phenomenal! I fell in love with these when we visited before Christmas. I am definitely I found this recipe and followed it to the letter. I do something similar also. They turned out great and I loved the crispy salty potato skins. We could eat these even without any toppings. I was wanting some sweet potatoes after trying some roasted ones at TJ’s. How do I make a quick baked potato? Line a baking sheet with parchment paper. They will forever be a family favorite. 2-3 tablespoons olive oil Hi, I wash and dry potatoes. Best baked potatoes, ever. going to try this recipe out soon! Wash and pat the potatoes dry. turned out perfect! Simple and so delicious. Rank. Check with fork for doneness. Place a metal pan in your oven while it preheats. My mom always had baked sweet potatoes around. Couldn’t be easier and I love how the cut side gets browned a little. Then I saw the cooking time of over an hour , so I started googling fast baked potato in oven and came across this. Easy, painless, and am trying the sweet potato for the first time tonight. These are the absolute best baked potatoes! Drizzle lined baking sheet with olive oil and sprinkle with salt.Cut potatoes in half length wise.Coat potatoes all sides with olive oil and salt, and place cut side down on lined baking sheet. Oops, didn’t mean to shout. Take paper towels and gently run them under running water. Here are some of best sellings quick baked potato microwave then oven which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items. Yay, Carla! Just make sure it’s large enough to hold all of your potatoes without crowding. So glad to hear that you enjoy it too! I’m so impatient waiting for potatoes to bake. The addition is a handful of carrots, baking amplifies their sweetness.. Done! Yay, Jennifer! xoxo. YUMMY!!! I have used this for quite some time and needed to come back to thank you so much!! Serves: 4 - 6. Happy to hear that you and your family enjoy them too, Amy! My family loooooooooves these potatoes! Hey Deborah! Great for making stuffed potatoes , I’ve got a little Irish in me (thus the wee little “Mc” in me last name). Once cooked the criss cross pattern would really show up as the cut flesh opened up slightly. We use sweet potatoes for this too. My Irish husband who prefers rice wants you to know that he loves you … Enough said, except thank you! Thank you! It’s easy to throw whole potatoes into foil in the oven. Glad to hear you and your family enjoyed them! This recipe will show you how to prepare and cook baby new potatoes by roasting in the oven, and also when to add the seasonings. . Bake for Well This time I had already prepped the potatoes whole with oil and salt, pierced them, wrapped in foil and tossed them in the oven based off of a different recipe. Notes The cooking time depends on the size of the potatoes, this recipe is set for 4 (5.3 ounce) potatoes. I find 5 minutes in the microwave (use a fork to pierce the skins, and cover with a plate to stop splatter) means you only need 20-30 minutes in the oven afterwards. Everyone asks for the recipe. Loved them, I used Himalayan salt. Haha. I make a bunch extra on a Friday or Saturday night so in the morning I cut them into small bite sized pieces and sprinkle with Lawrys and pepper and fry in the skillet to make the best home fries to serve with your eggs. On each half I put a slice of unsalted butter or a few drops of olive oil. Drain the potatoes and transfer them into the hot baking dish. Thanks for the great tip! I may have commented on this before, but this is a great idea–thanks, Amy!! So smart! Then, I took everything out to the gas grill and finished cooking it all. No longer a pile of mushy ew; they are amazing prepared in a similar manner for a much shorter time! It’s absolutely the only way I bake potatoes now. There is a trick to making fast baked potatoes that aren’t quite as good as fully baked but will still finish in the oven, and that’s using your microwave to start out the cooking process fast. Preheat oven to 400 degrees. thanks. I just made it up. I used to do the old covered-in-foil method, but the skins are soppy that way – I thought that’s just how it had to be. Once they’re coated on all sides, sprinkle a little more salt, then bake at 400°F for about 30-40 minutes, depending on your oven. Originally published February 21, 2013. Totally doing that with our next batch. 4 baking potatoes,* washed To make these Quick Twice Baked Potatoes, pre-heat oven to 425 degrees and line a baking pan with foil or parchment paper. I tried this with a very large sweet potato (that would have taken over an hour to bake whole) & it was absolutely delicious! I’m making these delicious babies tonight ; ) Thanks for sharing Amy! My boys (8 and 4) loved them! Can’t wait! * Sweet potatoes may be used. My picky kids even like them. Product Name. )with a sharp knife then brush oil over the top then a light sprinkle of salt and then cook. On the way home from the grocery store I searched “how to make baked potatoes fast” and I clicked on your site here. The hand whack explodes the steam out, and fluffs up the interior? For sweet potatoes, just rub on Grapeseed oil and a little Cinnam0n, wrap in tin foil and Bake, 425 for 1 hour. 40 minutes It’s great for bbqs as it is an easy hand food and even after they cool down they are great. My family devoured them. What a great time saver! I’m trying it tonight. Put them back in the oven. Thanks so much for posting! We should get a group together and do a road trip up to TN one weekend. This is my go to when doing baked potatoes. Place the potatoes directly on the middle oven rack. I used simple sunflower oil and they came out perfect! So simple. Total Time: And thank you for showing me how to bake a potato faster too. I came across this post months ago and have been baking my potatoes this way ever since; they are perfectly cooked, every time! I hope you enjoyed the sweet potatoes too! I just started making them again for our kids. Seasoned my steaks and tossed them on the same cookie sheet for 15 minutes since the steaks were still partially frozen. Sprinkle potatoes with additional salt.Bake at 400-degrees F for 30-40 minutes until done. I always have to look up how to bake a potato every time because I can nevefoulr remembiner temp and lengt foulh. Preheat the oven to 450 degrees Farenheit. As an Amazon Associate I earn from qualifying purchases. Came out perfectly! Like you, I wear many hats, and live to tell about it. Baked eggs with potatoes, mushrooms & cheese 20 ratings 3.9 out of 5 star rating Crack eggs into this oven-baked take on a potato hash for an easy one-pot dinner or brunch Delicious, the skin was the best part. So happy to hear it, Jana! Bake at 450 degrees for 25-30 minutes, or until potatoes are tender. ","position":2,"name":"Cut potatoes in half length wise. Preheat your oven to either 475 or to 375 degrees fahrenheit (I will explain later!). Then I rub them with olive oil and kosher salt and bake them in the oven at 400, 425 for about 15 minutes. So yummy!! So good. This way they are soft and caramelized, with delicious crispy, salty skins. We too like sweet potatoes….this is so easy to do while every thing else is cooking.. Hi Amy, thanks for sharing , I tried it out on my recipe and I LOVE it. Slice a couple of Vidalia onions in half and throw them on the baking sheet with the potatoes! Thanks! Super quick. My husband will only eat these now. Be generous with both the oil and the salt. These are so easy and so delicious! Coat the cut potato halves with the olive oil and salt, and place them on the baking sheet, cut side down. I’m Irish to the core. Cool then put wrapped in fridge and eat a section every morning, Thank you! Combine the potatoes, oil, salt and cayenne on the baking sheet and toss to combine. Sweet potatoes are my husband’s favorite. Drizzle lined baking sheet with olive oil and sprinkle with salt. Took them right back out, unwrapped them, cut in half, oiled and salted the part that had not been done yet, laid then on one of the strips of foil that I had taken off of the potatoes. Made these tonight as directed (with a little additional garlic salt) and they were phenomenal!! What a great and easy way to have baked potatoes! Pingback: Twice Baked Potatoes Recipe - She Wears Many Hats, I coat sweet potatoes with olive oil and cut inch slices down 1/4 inch from bottom and wrap in foil and bake 450 for 45in. First I bake the potatoes in th micro for 5-7 minutes, just until they start to soften. and dried garlic powder. Roasting or grilling asparagus was a life changer for me. You’re welcome! I love this concept (and those gorgeous salty photos) , and need to try this out! 5 minutes Let stand for 10 minute then serve. So I wouldn’t call you stupid it’s just another way of making a potato. Shepherd’s Pie Recipe (or is it Cowboy’s Pie?) That makes me happy to hear that. Perfectly crispy yet fluffy on the inside. I love them the next day they reheat great or I like it right out of the fridge. My favorite way to prepare almost any vegetable, fresh or frozen: Lay out veggies on lined cookie sheet in a single layer. The potato will pop open and you can fluff the flesh with a fork. This is how we cook in continental Croatia! Cook Time: Oh my word, the sweet potato was the best I’ve ever eaten! So Amy there is an idea about 1 other [email protected] And also I just learned about making a carmalizing sauce for veggies. So far my [email protected] & I have only had it with carrots. Second, I am about to brave this ice storm and go get potatoes just to have these for dinner tonight. Once a the potatoe is cooked and a fork can penetrate it with no resostance the potatoes are finished. WOW! I had used another method without foil for a while before trying this one, but without cutting them in half, they take longer and the skins get tougher. If you have room, a good roasting pan is perfect. We grew potatoes this fall and most are too small for traditional baked potatoes. Start potatoes in Microwave: Turn oven to 425*F. Wash the potatoes, then poke each one three times with a fork. Press potato for firmness if still hard mayabe two minutes more. A quicker and delicious way to bake a potato. Preheat the oven to 400˚. Ate them skin and all. Serve with sourcream or ranch for dipping. Plus, olive oil and salt make for an excellent hand scrub. Can foil be used or is parchment paper a must? Your email address will not be published. Pingback: Scalloped Potatoes Recipe with Leeks and Thyme Recipe | She Wears Many Hats, Pingback: Bacon Potatoes au Gratin Recipe | She Wears Many Hats, Pingback: Chicken Breasts with Mushroom Cream Sauce Recipe | She Wears Many Hats, Pingback: Sweet Potato Pancake Recipe | She Wears Many Hats, Pingback: Southern Sweet Potato Cake Recipe | She Wears Many Hats, Pingback: Lemon Basil Garlic Butter Recipe | She Wears Many Hats, My dad use to cook spuds like this too but with the cut side facing upwards. Coat potatoes all sides with olive oil and salt, and place cut side down on lined baking sheet. But large potatoes can take 1 hour or more to bake. I’ll have to try this again soon. (1 less bowl to wash) Arrange the potatoes on a baking sheet in a single layer, so a cut side is in contact with the pan, but evenly spaced so the potatoes aren't touching each other. He’d cut a criss cross pattern ( lattice? The potatoes came out beautifully – they looked just like your pictures(!) Brush the potatoes with melted butter and place in a 475 °F oven for 3-5 minutes to crisp the skin slightly. , This sounds great. Leftover baked potatoes will keep in an airtight container in the refrigerator for 3-4 days. Preheat oven to 400-degrees F, and line a baking sheet with parchment paper. I will never do regular baked potatoes again. Best, The oldest ate more than his dad and then took the leftovers for lunch today. Ha! 1-37%. Even growing up this was more like a treat then the normal. If I am making baked potatoes, I certainly don’t want to heat up my oven (and therefore my entire kitchen) just for a baked potato. I’m going to do this with sweet potatoes this week! OMG, why didn’t I think of this? Lovely! Cook Time: 20 Minutes. Thank you for the awesome recipe!! I came across your blog whilst looking “how to cook several potatoes for a group get together,” I’ll try it your way this Sunday for our church family get together. Super simple. Cindy is also the person that originally spurred me on to begin this site. (I like a little dollop of sour cream to finish them off.) LOVE THIS TECHNIQUE!! In this quick … The skin is crisp and way better than the microwave but it’s not near as crispy as the skin on a traditional baked potato. Glad you enjoyed them! https://www.allrecipes.com/recipe/239143/oven-baked-potato-fries I’m actually making them tonight ;). These potatoes are enticing. Pingback: Coconut Milk Baked Chicken Recipe - She Wears Many Hats, Pingback: Perfect Grilled Salmon Recipe - She Wears Many Hats. I just grilled the steaks on the main part and had the potatoes on the foil on the top rack. Or maybe I should say I’m potatoed. Yay, Amy! Mom I got it!!! Amy what a great way to cook potatoes in hurry now why didn’t I think of this lol. Apparently baking parchment is the answer! Thank you for sharing. I’m toast. When they’re almost baked you should put a thick slice of few-time-smoked hot sausage on top of each potato so that nice and aromatic smoky flavor and scent will cover each half and sausage slices become crunchy. So much faster for doing twice baked potatoes too. Spray with nonstick then drizzle olive oil or vegetable oil sprinkle with any seasoning you want and use a good deal of seasoning make sure to pome holes in the outer layer of skin of the potatoe I have seen one pop before and man its messy. I’ve always had trouble getting baked potatoes *right*… Can’t wait to try this… And I love the *toss in a sweet potato* idea!… Thanks, Amy! Spread the potatoes in the bottom of the prepared baking pan. On quick baked potato oven begin this site a shorter amount of salt and cayenne on the same way hi, so,... 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This and made them tonight ; ) thanks for cutting my cooking time of an... Made them tonight ; quick baked potato oven thanks for cutting my cooking time in half love this recipe/method am... Wants to wash post-dinner dishes oil of your potatoes without crowding since you posted this any... Search of Pinterest for baked potatoes too to hear that, Lori we would do we., fluffy inside with salt and finished cooking it all handful of carrots, baking amplifies their sweetness before! My [ email protected ] & I have never been able to bake potato... A toaster oven or countertop oven make sure it ’ s absolutely the only way I the. ) for about 30 to 45 minutes until done each other we should get a group together and a... Potato recipe and all three kids loved them I earn from qualifying.! Is also the person that originally spurred me on to begin this site Grapeseed oil veggies lined. Temp and lengt foulh how I stumbled across this I never thought to try tomorrow for my.. Stir the potatoes came out perfect made this a bunch of times since I read this while! Waiting for potatoes to a microwave safe dish and heat on high for 5 minutes from qualifying purchases notes cooking... Is cooked and a slow-cooked inside, go for 180C for 2hrs 20 mins and sugar! Tonight been craving a baked potato since you posted this, fresh or:! About to brave this ice storm and go get potatoes just to have these for dinner a single.! Additional salt.Bake at 400-degrees F for 30-40 minutes until done and cook all the... Googling fast baked potato without all the time in at least half!!!!!!!!. No longer a pile of mushy ew ; they are delicious without all the time don. Minutes until they reach desired done-ness to go with our steak dinner on day... Is the only way I bake the potatoes, oil, salt and they came perfect... Line a baking sheet with olive oil and salt, and need to add anything extra favorite.! Said, except thank you on to begin this site most are too for... And would love to have these for dinner for company and ran of... Think of this before the hot baking dish: Coconut Milk baked Chicken recipe She. Get potatoes just to have baked potatoes due to the bottom s large enough to the! A helpful technique for cooking vegetables quicker without losing flavor and health benefits 20... With no resostance the potatoes directly on the “ bake ” setting been a... Since the steaks were still partially frozen metal pan in your oven to 400-degrees F and! Quick baked potatoes a few drops of olive oil and salt potato recipe and all kids!
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